Recipe: Guacamole

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As it’s coming up to Xmas. How about some recipes for dips to have with nibbles?

Guacamole was never on my list of favourite dips until I had some in Las Vegas. It was made in front of us at the bar and the fresh creamy taste was far better than the sloppy, greasy stuff I bought in tubs at the supermarket. This is a great dip to have in your repetoir. It’s simple to make but tastes very impressive and after trying the home made, you’ll never go back to the shop bought kind.

Guacamole

Ingredients
2 ripe avocados
1 red onion, chopped
1 red chilli, finely chopped
handful coriander, finely chopped
juice of 1 lime

Put the avocados in a bowl and mash lightly with a fork.
Stir in the rest of the ingredients and season generously with salt.
Serve with crisps or tortilla chips

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