Recipe: Guacamole


As it’s coming up to Xmas. How about some recipes for dips to have with nibbles?

Guacamole was never on my list of favourite dips until I had some in Las Vegas. It was made in front of us at the bar and the fresh creamy taste was far better than the sloppy, greasy stuff I bought in tubs at the supermarket. This is a great dip to have in your repetoir. It’s simple to make but tastes very impressive and after trying the home made, you’ll never go back to the shop bought kind.


2 ripe avocados
1 red onion, chopped
1 red chilli, finely chopped
handful coriander, finely chopped
juice of 1 lime

Put the avocados in a bowl and mash lightly with a fork.
Stir in the rest of the ingredients and season generously with salt.
Serve with crisps or tortilla chips


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